Pizza Cult           

Pizza Cult brings bold, fire-fuelled Neapolitan pizza to the heart of Clydeside Containers. Founded by Denis Fisher, who swapped a sales job for the pizza oven, Pizza Cult began as a lockdown obsession and quickly grew into one of Glasgow’s most exciting independent food stories. From perfecting dough fermentation at home to running the pizza section at Franco Manca, Denis honed his craft before launching his own cult-favourite spot at the Barras Market. Expect chewy, charred crusts, rich tomato bases, and inventive toppings like spicy ’nduja, truffle goat’s cheese, and hot honey. At Clydeside, Pizza Cult will also introduce Detroit-style and New York-inspired slices on weekends. Join the cult.