2025 Lineup
Drinks Container
We will announce what products we will be selling soon, sign up for our mailing list to keep updated.
Info coming soon
Opening early 2025
Vendor 1 - Rabbit Food
Known for their indulgent, punk rock-inspired vegan junk food, Rabbit Food is bringing bold flavours and filthy comfort food to Glasgow, making plant-based dining anything but boring.
Vendor 2 - Crumbleologist
Scotland’s first-ever crumble bar, The Crumbleologist serves up indulgent, gluten-free fruit crumbles with wild flavours like Cherry Amaretto—comfort food reimagined, with hot custard on tap.
Vendor 3 - Pizza Cult
Pizza Cult serves up fire-fuelled Neapolitan pizza with attitude—bold toppings, big flavours, and serious dough craft from founder Denis. From Barras to the Clyde, this is pizza worth worshipping.
Vendor 4 - Greek Street Yeeros
Greek Street Yeeros brings authentic Athens-style gyros to Glasgow—juicy meats, fresh sauces, and soft pita, all crafted with street-food soul and serious flavour by founder and former architect Yorgos.
Vendor 5 - Cafe XO
Café XO delivers elevated street food with bold flavours and serious chef credentials—bringing creative, comforting dishes to the Clyde, led by fine-dining-trained chef Andrew Manson. Casual food, done properly.
Vendor 6 -Sub126
Sub 126 brings bold, NYC-inspired sandwiches to Clydeside Containers—stacked with flavour, made fresh daily, and crafted with serious sauce game by founder Ben Paterson. This is Glasgow’s sub shop glow-up.
Special Guest Rotational Vendor
